Description
Quick and easy air fryer BBQ meatballs ready in 15 minutes.
Ingrédients
L'échelle
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 tablespoons BBQ sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup BBQ sauce for glazing
Instructions
- In a bowl, combine ground beef, breadcrumbs, Parmesan cheese, egg, BBQ sauce, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into meatballs, about 1 inch in diameter.
- Preheat the air fryer to 400°F (200°C).
- Place meatballs in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Brush meatballs with additional BBQ sauce during the last 2 minutes of cooking.
- Remove meatballs and serve hot.
Notes
- Adjust cooking time based on meatball size.
- Use lean ground beef for a healthier option.
- Try different BBQ sauces for varied flavors.
- Temps De Préparation: 5 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Main Dish
- Méthode: Air Fryer
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 4 meatballs
- Calories: 250
- Sucre: 5g
- De Sodium: 400mg
- La graisse: 15g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 1g
- La protéine: 20g
- Le taux de cholestérol: 70mg
Mots-clés: air fryer, meatballs, BBQ, quick recipes