Description
A simple and delicious Thanksgiving dinner for two.
Ingrédients
L'échelle
- 1 small turkey breast (2–3 lbs)
- 1 cup cranberry sauce
- 2 cups stuffing mix
- 1 cup green beans
- 2 medium potatoes
- 1/4 cup butter
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Season the turkey breast with salt and pepper.
- Place the turkey in a roasting pan and add chicken broth.
- Cover with foil and roast for 1.5 hours.
- Prepare stuffing according to package instructions.
- Boil potatoes until tender, then mash with butter and salt.
- Steam green beans until bright green.
- Remove turkey from oven, let rest for 10 minutes, then slice.
- Serve turkey with stuffing, mashed potatoes, green beans, and cranberry sauce.
Notes
- Adjust cooking time based on turkey size.
- Feel free to add your favorite sides.
- Use leftovers for sandwiches or salads.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 1.5 hours
- Catégorie: Dinner
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 600
- Sucre: 10g
- De Sodium: 800mg
- La graisse: 20g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 70g
- La fibre: 5g
- La protéine: 40g
- Le taux de cholestérol: 100mg
Mots-clés: Thanksgiving dinner for two, small Thanksgiving meal