Description
A quick and easy watermelon sorbet made with just two ingredients.
Ingrédients
L'échelle
- 4 cups watermelon, diced
- 1 tablespoon lime juice
Instructions
- Freeze the diced watermelon for about 2 hours.
- Place the frozen watermelon in a blender.
- Add lime juice to the blender.
- Blend until smooth and creamy.
- Serve immediately or freeze for later.
Notes
- Make sure the watermelon is seedless for a smoother texture.
- Adjust lime juice to taste.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: Blending
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 50
- Sucre: 10g
- De Sodium: 1mg
- La graisse: 0g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 0g
- Les Gras Trans: 0g
- Les hydrates de carbone: 13g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: 5 minute watermelon sorbet, 2 ingredients, quick dessert, healthy sorbet