There’s something incredibly comforting about a warm plate of chicken with buttered noodles, don’t you think? This dish is like a big hug on a plate, perfect for family meals or a cozy night in. I love how simple it is to whip up—seriously, you can have this on the table in just about 35 minutes! The tender, juicy chicken pairs perfectly with the buttery, rich noodles, making it a true crowd-pleaser. Plus, it’s one of those recipes that you can easily adjust to suit your family’s tastes. Whether you’re cooking for little ones or just yourself, this dish brings everyone together around the table, and trust me, it’s one you’ll want to make again and again!
Ingredients for Chicken with Buttered Noodles
- 2 boneless chicken breasts
- 8 ounces egg noodles
- 4 tablespoons butter, divided
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
How to Prepare Chicken with Buttered Noodles
Cooking chicken with buttered noodles is a breeze, and I promise it’ll become one of your go-to meals! Follow these simple steps, and you’ll have a delicious dinner ready in no time. Let’s dive into the magic of cooking!
Step-by-Step Instructions
- First things first—let’s get those egg noodles cooking! Boil a pot of salted water and cook the noodles according to the package instructions, usually about 6-8 minutes. You want them al dente, so don’t overdo it! Once they’re done, drain them and set aside.
- While the noodles are cooking, season your chicken breasts generously with salt and black pepper. This little step really brings out the flavor!
- In a large skillet, melt 2 tablespoons of butter over medium heat. You’ll know it’s ready when it starts to bubble and smells delightful.
- Add the seasoned chicken breasts to the skillet. Cook them for about 6-7 minutes on each side, until they turn a beautiful golden brown and are cooked through (use a meat thermometer if you want to be sure—it should read 165°F!).
- Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. This helps keep it juicy! Then, slice it into strips.
- In the same skillet, toss in the minced garlic and sauté for about a minute until fragrant. This is where the magic happens!
- Now, add the cooked noodles back into the skillet along with the remaining 2 tablespoons of butter and the grated Parmesan cheese. Toss everything together until the noodles are coated with that buttery goodness and the cheese is melted.
- Serve the buttery noodles topped with the sliced chicken and a sprinkle of fresh parsley. Enjoy every delicious bite!
Why You’ll Love This Recipe
- Quick and simple to prepare—dinner is ready in just 35 minutes!
- The buttery noodles are the ultimate comfort food, perfect for cozy nights.
- It’s a family-friendly dish that even picky eaters will love.
- Only a handful of ingredients means less stress and more flavor.
- Versatile and easy to customize—swap out chicken for shrimp or add your favorite veggies!
- Great for meal prep; leftovers taste just as good the next day!
- Impressive enough for guests, yet relaxed enough for a weeknight.
Tips for Success
To make your chicken with buttered noodles truly shine, here are a few handy tips! First, don’t skip the seasoning—seasoning your chicken well with salt and pepper really enhances the flavor, so be generous! If you want to elevate it even more, you can add some Italian herbs like oregano or thyme to the chicken while it cooks.
Also, keep an eye on your noodles. You want them tender but not mushy, so taste-test them a minute or two before the package suggests. And if you’re feeling adventurous, try swapping the egg noodles for whole wheat or gluten-free varieties—they work great too!
Lastly, feel free to toss in some veggies like steamed broccoli or peas for extra nutrition and color. Cooking should be fun, so get creative with it!
Nutritional Information
When it comes to enjoying your chicken with buttered noodles, it’s nice to know what you’re getting nutritionally! Here’s a breakdown of the typical values per serving, keeping in mind that these are estimates based on the ingredients used:
- Calories: 450
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Cholesterol: 70mg
- Sodium: 600mg
- Carbohydrates: 50g
- Fiber: 2g
- Sugar: 2g
- Protein: 25g
This dish is not only delicious but also provides a good source of protein and carbs, making it a satisfying meal for any day of the week. Enjoying this comfort food can be a balanced part of your diet, especially when paired with a side of veggies!
FAQ Section
Can I use a different type of pasta? Absolutely! While egg noodles are traditional for this chicken with buttered noodles recipe, you can easily swap them for any pasta you have on hand. Penne, fettuccine, or even whole wheat pasta work wonderfully. Just adjust the cooking time according to the pasta type!
What can I substitute for chicken? If you’re in the mood for something different, shrimp is a fantastic alternative! Just sauté them until they’re pink and opaque, which usually takes about 2-3 minutes per side. You can also use cooked rotisserie chicken to speed up the process!
How do I store leftovers? To keep your chicken with buttered noodles fresh, store leftovers in an airtight container in the refrigerator for up to 3 days. Just reheat gently on the stovetop or in the microwave, adding a splash of water or broth to prevent them from drying out.
Can I add vegetables to this dish? Definitely! Adding veggies is a great way to boost nutrition and flavor. Steamed broccoli, peas, or sautéed bell peppers can be mixed in with the noodles for a colorful and healthy twist.
Is this recipe suitable for meal prep? Yes! Chicken with buttered noodles is perfect for meal prep. Just make a big batch and portion it out for easy lunches or dinners throughout the week. The flavors meld beautifully, and it tastes just as good reheated!
Storage & Reheating Instructions
Storing your chicken with buttered noodles is super easy! Just let the leftovers cool completely, then transfer them to an airtight container. They’ll keep well in the refrigerator for up to 3 days, so you can enjoy those comforting flavors again! If you’re planning to save them for later, you can also freeze the dish. Just make sure to use a freezer-safe container and it should last for about 2-3 months.
When it’s time to reheat, you can gently warm it up on the stovetop over low heat, adding a splash of water or chicken broth to keep things moist and flavorful. Stir occasionally until it’s heated through. You can also use the microwave—just cover it with a microwave-safe lid or wrap to prevent splatters, and heat in short bursts, stirring in between. Enjoy your delicious meal all over again!
Imprimer
Chicken with Buttered Noodles: 7 Comforting Minutes to Bliss
- Temps Total: 35 minutes
- Rendement: 4 servings 1x
- Alimentation: Faible En Gras
Description
A simple dish featuring tender chicken served with buttery noodles.
Ingrédients
- 2 boneless chicken breasts
- 8 ounces egg noodles
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Cook the egg noodles according to package instructions. Drain and set aside.
- Season chicken breasts with salt and pepper.
- In a skillet, melt 2 tablespoons of butter over medium heat.
- Add chicken to the skillet and cook until golden brown and cooked through, about 6-7 minutes per side.
- Remove chicken and let it rest for a few minutes. Slice into strips.
- In the same skillet, add minced garlic and cook for 1 minute.
- Add the cooked noodles, remaining butter, and Parmesan cheese. Toss to combine.
- Serve noodles topped with sliced chicken and garnish with parsley.
Notes
- Adjust seasoning according to your taste.
- Substitute chicken with shrimp for a seafood variation.
- Store leftovers in an airtight container in the refrigerator.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Main Course
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 450
- Sucre: 2g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 50g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 70mg
Mots-clés: chicken with buttered noodles, easy chicken recipe, comfort food
