Ah, the holiday season! There’s just something magical about gathering around the table with loved ones, and what could be more festive than a delicious christmas pizza? This recipe is a delightful mash-up of traditional holiday flavors, like savory turkey and tangy cranberry sauce, all on a perfectly baked crust. I remember the first time I made this pizza for a holiday gathering—it was an instant hit! Everyone was surprised at how well those unexpected ingredients came together. Each slice is not just a meal; it’s a celebration on a plate, full of warmth and cheer. Trust me, this will become a new holiday tradition in your home!
Ingredients List
Gathering the right ingredients is half the fun! Here’s what you’ll need to whip up your festive christmas pizza:
- 1 pizza crust: You can use store-bought or homemade—just make sure it’s rolled out and ready to go!
- 1 cup pizza sauce: A classic tomato sauce works wonders, but feel free to get creative with a white sauce if you’re feeling adventurous!
- 2 cups mozzarella cheese, shredded: The star of the show! Make it extra cheesy for that ooey-gooey goodness.
- 1/2 cup cooked ham, diced: Adds a nice savory touch. Leftover holiday ham? Perfect!
- 1/2 cup cooked turkey, diced: A delightful way to use up that turkey from your feast—go for juicy pieces!
- 1/4 cup cranberry sauce: The secret ingredient that brings a sweet-tart zing. You can use homemade or store-bought—whatever tickles your fancy!
- 1/4 cup green bell pepper, diced: For a pop of color and crunch.
- 1/4 cup red onion, diced: Adds a lovely sharpness that complements the other flavors.
- 1 teaspoon dried oregano: A sprinkle of this herb brings a warm, aromatic flavor.
- 1 teaspoon garlic powder: Because who doesn’t love garlic? It rounds out the taste perfectly!
Make sure to have everything prepped and ready to go, and you’re set for a festive cooking adventure!
How to Prepare Instructions
Alright, let’s get this festive pizza party started! Follow these simple steps, and you’ll have a mouthwatering christmas pizza ready to impress your family and friends.
- Preheat your oven to 475°F (245°C). This high heat is key for that crispy crust we all love!
- Roll out your pizza crust on a floured surface. Get it nice and thin, but not too thin—it needs to hold all that deliciousness!
- Spread the pizza sauce evenly over the crust. Use the back of a spoon to make sure it covers every inch!
- Sprinkle the shredded mozzarella cheese generously over the sauce. Don’t be shy; the more, the merrier!
- Add the diced ham and turkey on top. Distribute them evenly so every bite is packed with flavor.
- Now, it’s time for the cranberry sauce. Drop spoonfuls around the pizza—this is where the magic happens!
- Top it off with the diced green bell pepper and red onion. They’ll add a delightful crunch and color.
- Finally, sprinkle oregano and garlic powder over the whole pizza. It’s like a lovely herb blanket!
- Bake in the oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly. You’ll know it’s done when you can’t resist that heavenly smell!
- Slice and serve hot. Trust me, it won’t last long on the table!
And there you have it, a beautiful christmas pizza ready to be devoured. Enjoy the smiles that come with every slice!
Why You’ll Love This Recipe
- Quick and easy preparation—perfect for busy holiday nights!
- Combines classic festive flavors for a unique twist on pizza.
- Versatile—customize with your favorite leftovers or toppings.
- A fun, interactive meal that brings everyone together.
- Each slice is a delightful surprise of sweet and savory goodness!
Tips for Success
To achieve the ultimate crust for your christmas pizza, make sure your oven is fully preheated—this helps get that golden, crispy bottom we all crave! If you prefer a thicker crust, let the dough rise for a bit longer before rolling it out. For an extra flavor boost, brush the crust with olive oil or garlic butter before adding your toppings. Feel free to experiment with toppings: try adding roasted veggies, spinach, or even a sprinkle of feta cheese for a tangy kick. And don’t forget, the more colorful your toppings, the more festive your pizza will look!
Variations
One of the best parts about making a christmas pizza is how adaptable it is! Feel free to switch up the meats—try adding some crispy bacon or even a savory sausage for a different flavor profile. If you’re looking for a vegetarian option, load it up with roasted vegetables like zucchini, mushrooms, or artichokes instead. You could also experiment with sauces; a pesto base could add a fresh twist, or a barbecue sauce for a smoky kick! Remember, this pizza is all about your tastes, so get creative and make it your own!
Nutritional Information
Let’s talk numbers! Each slice of this delightful christmas pizza offers about 300 calories, making it a satisfying choice for your holiday feasts. You’ll find approximately 12g of fat, with 6g being saturated fat, and a hearty 15g of protein to keep you feeling full. It also contains around 35g of carbohydrates, along with 2g of fiber. Keep in mind that these values are estimates and can vary based on your specific ingredients and portions. Enjoy every bite!
Storage & Reheating Instructions
Got leftovers from your delicious christmas pizza? No problem! Just allow it to cool completely, then store it in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy those tasty slices again, preheat your oven to 350°F (175°C) and pop the pizza in for about 10-15 minutes, or until it’s heated through and the cheese is melty again. You can also use the microwave, but keep an eye on it to avoid sogginess!
FAQ Section
Can I make this pizza ahead of time?
Absolutely! You can prepare the toppings and even assemble the pizza in advance. Just cover it with plastic wrap and store it in the fridge until you’re ready to bake!
What if I don’t have cranberry sauce?
No worries! You can substitute it with apple sauce, or even a sweet barbecue sauce for a different flavor twist.
Can I use a different cheese?
Definitely! While mozzarella is classic, feel free to mix it up with cheddar, gouda, or even a sprinkle of blue cheese for a bolder taste.
Is this pizza suitable for vegetarians?
You can easily make a vegetarian version by skipping the ham and turkey and loading it with extra veggies instead!
How can I make the crust healthier?
Try using a whole wheat pizza crust or a cauliflower crust for a lighter option that still holds all those delicious toppings.
Christmas Pizza: 7 Festive Flavors for Joyful Gatherings
- Temps Total: 30 minutes
- Rendement: 4 servings 1x
- Alimentation: Végétarien
Description
A festive pizza topped with seasonal ingredients.
Ingrédients
- 1 pizza crust
- 1 cup pizza sauce
- 2 cups mozzarella cheese, shredded
- 1/2 cup cooked ham, diced
- 1/2 cup cooked turkey, diced
- 1/4 cup cranberry sauce
- 1/4 cup green bell pepper, diced
- 1/4 cup red onion, diced
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza crust on a floured surface.
- Spread pizza sauce evenly over the crust.
- Sprinkle mozzarella cheese on top.
- Add diced ham and turkey evenly.
- Drop spoonfuls of cranberry sauce on the pizza.
- Add diced bell pepper and onion.
- Sprinkle oregano and garlic powder over the top.
- Bake in the oven for 12-15 minutes or until the crust is golden.
- Slice and serve hot.
Notes
- Customize toppings based on your preference.
- Use leftover holiday meats for added flavor.
- Pair with a side salad for a complete meal.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Main Dish
- Méthode: Baking
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 300
- Sucre: 3g
- De Sodium: 600mg
- La graisse: 12g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 15g
- Le taux de cholestérol: 30mg
Mots-clés: christmas pizza, holiday pizza, festive pizza
