Ah, Christmas party food! It’s one of my absolute favorite parts of the holiday season. I can’t help but get excited when I think about gathering around the table with family and friends, sharing laughter and delicious bites. This recipe is a big hit at my holiday get-togethers, filled with the cozy flavors of ham and cheese, all baked together for that warm, comforting feel. It’s so easy to whip up, yet it looks and tastes like you spent hours in the kitchen. Trust me, this dish will make your festivities even more memorable, bringing everyone together for seconds (or thirds!).
Ingredients for Christmas Party Food
- 2 cups of diced ham (make sure it’s nice and chunky for a hearty bite)
- 1 cup of shredded cheese (I love using a sharp cheddar for that extra flavor)
- 1 cup of cream of mushroom soup (this adds a creamy, dreamy texture)
- 1 cup of cooked rice (use white or brown, whatever you prefer!)
- 1/2 cup of breadcrumbs (for that perfect crispy topping)
- 1/4 cup of chopped green onions (these add a fresh, zesty kick)
How to Prepare Christmas Party Food
- First things first, preheat your oven to 350°F (175°C). This step is crucial for that perfect bake!
- In a large mixing bowl, combine the diced ham, shredded cheese, cream of mushroom soup, and cooked rice. Trust me, this mixture is going to be the star of your holiday spread!
- Mix everything together until well combined. You want every bite to be flavorful, so don’t be shy—get in there with your spoon!
- Next, transfer your glorious mixture into a greased baking dish. Make sure to spread it out evenly so it bakes just right.
- Now, sprinkle the breadcrumbs and chopped green onions generously on top. This adds that lovely crunch and pop of color!
- Pop it into the oven and bake for about 30 minutes. You’ll know it’s done when it’s bubbly and golden brown on top. Your kitchen will smell divine!
- Once it’s out of the oven, let it sit for a few minutes before serving. This will help it set a bit and make serving easier!
Why You’ll Love This Recipe
- Quick and easy preparation—perfect for busy holiday schedules!
- Rich, comforting flavors that everyone will love.
- Festive presentation with that golden, crispy topping.
- Great for feeding a crowd, making it a go-to for any gathering.
- Can be made ahead of time, leaving you free to enjoy the party.
Tips for Success
To make sure your Christmas party food turns out perfectly, here are a few pro tips! First, don’t skip the greasing step for your baking dish—trust me, it helps with clean-up and prevents sticking! Also, if you want an extra crispy topping, consider broiling it for the last few minutes of baking, but keep a close eye so it doesn’t burn. If you’re prepping ahead of time, you can mix everything up a day before and store it in the fridge; just remember to add the breadcrumbs right before baking. And finally, let it cool for a few minutes before serving—this helps it hold its shape and makes it easier to scoop! Enjoy!
Variations of Christmas Party Food
If you’re feeling a bit adventurous, there are so many fun ways to switch up this recipe! For a different protein, try using shredded rotisserie chicken or even cooked sausage for a heartier flavor. You can also play around with the cheese—pepper jack adds a nice kick, while mozzarella keeps it mild and melty. Feeling festive? Toss in some chopped cranberries or diced bell peppers for a pop of color and flavor! And don’t forget spices—adding a sprinkle of garlic powder or some fresh thyme can elevate the dish to a whole new level. Get creative and make it your own!
Storage & Reheating Instructions
After the festivities, if you have any leftovers (which might be a challenge because it’s so good!), simply transfer them to an airtight container and store them in the fridge. They’ll keep well for up to 3 days. When you’re ready to enjoy them again, just pop the dish back in the oven at 350°F (175°C) for about 15-20 minutes, or until heated through. If you want to microwave it, just make sure to cover it to keep it from drying out. Trust me, this dish tastes just as delightful the second time around!
Nutritional Information
Each serving of this delicious Christmas party food packs a satisfying punch with approximately 300 calories, 15 grams of fat, and 15 grams of protein. It also contains about 30 grams of carbohydrates, making it a hearty addition to your holiday spread. Just keep in mind that these values can vary based on the specific ingredients you choose, so feel free to adjust according to your preferences. Enjoy guilt-free indulgence this festive season!
FAQ Section
Can I make this Christmas party food ahead of time?
Absolutely! You can prepare it a day in advance, just store it in the fridge. When you’re ready to serve, add the breadcrumbs and pop it in the oven!
What’s the best way to store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. It reheats beautifully!
Can I substitute the ham with another protein?
Yes, you can use shredded chicken, cooked sausage, or even a vegetarian option like mushrooms for a tasty twist!
Is this dish gluten-free?
Yes! Just make sure to use gluten-free breadcrumbs, and you’re all set for a gluten-free Christmas party food option.
How can I spice it up?
Feel free to add some diced jalapeños or a sprinkle of cayenne pepper to give it a little kick! It’s all about what you love!
Christmas Party Food: 7 Comforting Flavors to Savor
- Temps Total: 45 minutes
- Rendement: 6 servings 1x
- Alimentation: Sans Gluten
Description
Delicious and festive food ideas for a Christmas party.
Ingrédients
- 2 cups of diced ham
- 1 cup of shredded cheese
- 1 cup of cream of mushroom soup
- 1 cup of cooked rice
- 1/2 cup of breadcrumbs
- 1/4 cup of chopped green onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ham, cheese, soup, and rice.
- Mix well and transfer to a greased baking dish.
- Top with breadcrumbs and green onions.
- Bake for 30 minutes or until bubbly.
Notes
- Serve hot for best flavor.
- Can be made a day ahead and baked before serving.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 300
- Sucre: 2g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 15g
- Le taux de cholestérol: 60mg
Mots-clés: christmas party food
