Description
A simple and tasty air fryer carrots recipe.
Ingrédients
L'échelle
- 1 lb carrots, peeled and sliced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine sliced carrots with olive oil, salt, pepper, garlic powder, and thyme.
- Toss the carrots until evenly coated.
- Place the carrots in the air fryer basket in a single layer.
- Cook for 15 minutes, shaking the basket halfway through.
- Check for tenderness and cook for an additional 5 minutes if needed.
Notes
- Adjust seasoning to taste.
- For a sweeter flavor, add a teaspoon of honey.
- Try other spices like paprika or cumin for variation.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Side Dish
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 120
- Sucre: 5g
- De Sodium: 200mg
- La graisse: 7g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 16g
- La fibre: 5g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: air fryer, carrots, recipe, quick