Description
A recipe for crispy air fryer cauliflower that is easy to make and delicious.
Ingrédients
L'échelle
- 1 head of cauliflower, cut into florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine cauliflower florets, olive oil, garlic powder, paprika, salt, and pepper.
- Toss until the cauliflower is evenly coated.
- Place the cauliflower in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Remove and serve hot.
Notes
- You can add your favorite spices for extra flavor.
- Cooking time may vary based on the size of the florets.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Side Dish
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 120
- Sucre: 2g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 7g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 4g
- La protéine: 4g
- Le taux de cholestérol: 0mg
Mots-clés: air fryer cauliflower recipes, crispy cauliflower, healthy snacks