Description
This air fryer chicken schnitzel recipe offers a crispy delight that’s easy to make.
Ingrédients
L'échelle
- 4 chicken breasts
- 1 cup breadcrumbs
- 1/2 cup flour
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
- Cooking spray
Instructions
- Preheat your air fryer to 400°F (200°C).
- Flatten the chicken breasts to an even thickness.
- Set up a breading station with flour, beaten eggs, and breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
- Coat each chicken breast in flour, dip in eggs, and then coat with breadcrumbs.
- Spray the coated chicken with cooking spray.
- Place the chicken in the air fryer in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
Notes
- Serve with lemon wedges.
- Great with a side salad.
- You can use different seasonings for variety.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Main Course
- Méthode: Air Frying
- Cuisine: Austrian
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 300
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 12g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 28g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 70mg
Mots-clés: air fryer chicken schnitzel recipe, crispy chicken schnitzel