Description
A quick and flavorful air fryer chili lime chicken fillet recipe.
Ingrédients
L'échelle
- 4 chicken fillets
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, lime juice, chili powder, garlic powder, onion powder, salt, and black pepper.
- Coat the chicken fillets with the marinade.
- Place the chicken fillets in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the chicken is cooked through.
- Remove from the air fryer and let rest for 5 minutes before serving.
Notes
- Adjust spices according to your taste.
- Serve with fresh lime wedges and cilantro.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Main Course
- Méthode: Air Frying
- Cuisine: Mexican
La Nutrition
- Taille D'Une Portion: 1 fillet
- Calories: 220
- Sucre: 0g
- De Sodium: 600mg
- La graisse: 10g
- Graisses Saturées: 1.5g
- Les Graisses Insaturées: 8.5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 30g
- Le taux de cholestérol: 90mg
Mots-clés: air fryer chili lime chicken fillet recipe