Description
Simple and quick air fryer garlic bread recipe.
Ingrédients
L'échelle
- 1 loaf of French bread
- 4 tablespoons of unsalted butter, softened
- 4 cloves of garlic, minced
- 2 tablespoons of fresh parsley, chopped
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix softened butter, minced garlic, parsley, salt, and pepper.
- Slice the French bread in half lengthwise.
- Spread the garlic butter mixture evenly on each half.
- Place the bread halves in the air fryer basket.
- Air fry for 5-7 minutes until golden brown.
- Remove and let cool slightly before slicing.
Notes
- Adjust the garlic amount to your taste.
- Store leftovers in an airtight container.
- Reheat in the air fryer for best results.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 7 minutes
- Catégorie: Appetizer
- Méthode: Air Frying
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 150
- Sucre: 1g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 20mg
Mots-clés: air fryer garlic bread, quick garlic bread, easy garlic bread