Description
Air fryer honey garlic salmon is a quick and flavorful dish that combines the sweetness of honey with the savory taste of garlic.
Ingrédients
L'échelle
- 4 salmon fillets
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 2 green onions, sliced (for garnish)
Instructions
- In a bowl, mix honey, garlic, soy sauce, olive oil, black pepper, and salt.
- Place salmon fillets in the marinade and let them sit for 15 minutes.
- Preheat the air fryer to 400°F (200°C).
- Place the marinated salmon in the air fryer basket.
- Cook for 10-12 minutes or until salmon is cooked through.
- Garnish with sliced green onions before serving.
Notes
- Adjust cooking time based on the thickness of the salmon fillets.
- Serve with rice or vegetables for a complete meal.
- Store leftovers in an airtight container in the refrigerator.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Main Course
- Méthode: Air Frying
- Cuisine: Asian
La Nutrition
- Taille D'Une Portion: 1 fillet
- Calories: 300
- Sucre: 12g
- De Sodium: 450mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 0g
- La protéine: 25g
- Le taux de cholestérol: 70mg
Mots-clés: air fryer honey garlic salmon