Description
Delicious air fryer mocha brownies made with rich chocolate and a hint of coffee.
Ingrédients
L'échelle
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 tablespoon instant coffee granules
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your air fryer to 320°F (160°C).
- In a bowl, mix flour, cocoa powder, sugar, and salt.
- Add melted butter, eggs, instant coffee, and vanilla. Stir until smooth.
- Fold in chocolate chips.
- Pour the batter into a greased air fryer-safe pan.
- Air fry for 15-18 minutes or until a toothpick comes out clean.
- Let cool before slicing.
Notes
- Store brownies in an airtight container.
- These brownies can be served warm or at room temperature.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 18 minutes
- Catégorie: Dessert
- Méthode: Air Fryer
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 brownie
- Calories: 150
- Sucre: 10g
- De Sodium: 100mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: air fryer mocha brownies, dessert recipe, chocolate brownies