Description
A quick and easy recipe for crispy, flavorful air fryer okra.
Ingrédients
L'échelle
- 1 pound fresh okra, trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine okra, olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Toss until okra is well coated.
- Place okra in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook longer if needed.
- Remove from air fryer and serve hot.
Notes
- Fresh okra works best for this recipe.
- Adjust spices according to your taste.
- For extra crunch, use cornmeal in the coating.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Snack
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 120
- Sucre: 2g
- De Sodium: 150mg
- La graisse: 7g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 14g
- La fibre: 4g
- La protéine: 3g
- Le taux de cholestérol: 0mg
Mots-clés: air fryer okra, crispy snack, flavorful okra recipe