Description
A simple and delicious air fryer peach glazed chicken breast recipe.
Ingrédients
L'échelle
- 2 chicken breasts
- 1 cup peach preserves
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix peach preserves, soy sauce, garlic powder, onion powder, salt, and pepper.
- Coat the chicken breasts with the peach glaze mixture.
- Place the chicken in the air fryer basket.
- Cook for 15-20 minutes or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before slicing.
- Serve with extra glaze if desired.
Notes
- Adjust cooking time based on the thickness of chicken breasts.
- Pair with rice or salad for a complete meal.
- Store leftovers in an airtight container in the fridge.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Main Course
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 chicken breast
- Calories: 320
- Sucre: 18g
- De Sodium: 500mg
- La graisse: 8g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 22g
- La fibre: 1g
- La protéine: 30g
- Le taux de cholestérol: 70mg
Mots-clés: air fryer peach glazed chicken breast recipe