Description
A simple recipe for making crispy turnips in an air fryer.
Ingrédients
L'échelle
- 2 medium turnips, peeled and diced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine diced turnips, olive oil, garlic powder, paprika, salt, and pepper.
- Toss until turnips are evenly coated.
- Place turnips in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook longer if needed.
- Remove and serve warm.
Notes
- Adjust seasonings to your taste.
- Cook in batches if necessary for even crisping.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Side Dish
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 80
- Sucre: 2g
- De Sodium: 150mg
- La graisse: 4g
- Graisses Saturées: 0.5g
- Les Graisses Insaturées: 3.5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 3g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: air fryer, turnips, crispy, recipe, delicious flavor