Description
A collection of easy and delicious appetizer recipes to impress your guests.
Ingrédients
L'échelle
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 cup diced bell peppers
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese and sour cream.
- Add shredded cheddar cheese, green onions, bell peppers, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture to a baking dish.
- Bake for 20 minutes or until bubbly.
- Serve warm with crackers or vegetables.
Notes
- Feel free to add your favorite spices.
- This dip can be made ahead of time and baked before serving.
- Store leftovers in the refrigerator for up to 3 days.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/2 cup
- Calories: 250
- Sucre: 2g
- De Sodium: 450mg
- La graisse: 20g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 5g
- La fibre: 1g
- La protéine: 6g
- Le taux de cholestérol: 40mg
Mots-clés: appetizer recipes, easy appetizers, party food