Description
Bacon wrapped green beans are a savory side dish that combines crispy bacon with fresh green beans.
Ingrédients
L'échelle
- 1 pound fresh green beans
- 8 slices of bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and trim the green beans.
- In a bowl, mix green beans with olive oil, garlic powder, salt, and pepper.
- Wrap each green bean with a slice of bacon.
- Place the wrapped beans on a baking sheet.
- Bake for 20-25 minutes or until the bacon is crispy.
- Serve hot and enjoy.
Notes
- Use thick-cut bacon for more flavor.
- You can add a sprinkle of brown sugar for sweetness.
- Try using different spices for variety.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Side Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 150
- Sucre: 1g
- De Sodium: 400mg
- La graisse: 10g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 5g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 30mg
Mots-clés: bacon wrapped green beans, side dish, green beans, bacon