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baked cheesy chicken casserole

Baked Cheesy Chicken Casserole: 7 Ways to Love It


  • Auteur: Julia marin
  • Temps Total: 45 minutes
  • Rendement: 6 servings 1x
  • Alimentation: Sans Gluten

Description

A comforting baked cheesy chicken casserole that is easy to prepare and delicious to eat.


Ingrédients

L'échelle
  • 2 cups cooked chicken, shredded
  • 1 cup cooked rice
  • 1 can cream of chicken soup (10.5 oz)
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1/2 cup frozen mixed vegetables
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked chicken, cooked rice, cream of chicken soup, milk, mixed vegetables, and seasonings.
  3. Mix well until all ingredients are thoroughly combined.
  4. Transfer the mixture to a greased baking dish.
  5. Top with shredded cheddar cheese.
  6. Bake for 25-30 minutes or until heated through and cheese is bubbly.
  7. Remove from the oven and let it cool for a few minutes before serving.

Notes

  • Feel free to substitute the chicken with turkey or a plant-based alternative.
  • You can add more vegetables as desired.
  • This dish can be prepared ahead of time and stored in the refrigerator before baking.
  • Temps De Préparation: 15 minutes
  • Temps De Cuisson: 30 minutes
  • Catégorie: Main Dish
  • Méthode: Baking
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 cup
  • Calories: 350
  • Sucre: 2g
  • De Sodium: 800mg
  • La graisse: 15g
  • Graisses Saturées: 7g
  • Les Graisses Insaturées: 5g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 30g
  • La fibre: 2g
  • La protéine: 25g
  • Le taux de cholestérol: 70mg

Mots-clés: baked cheesy chicken casserole, chicken casserole, cheesy casserole