Description
A simple and flavorful lemon garlic shrimp dish.
Ingrédients
L'échelle
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1 lemon, juiced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 2 tablespoons fresh parsley, chopped
Instructions
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté for 1 minute.
- Add shrimp, salt, pepper, and red pepper flakes.
- Cook for 3-4 minutes until shrimp are pink.
- Stir in lemon juice and parsley.
- Serve immediately.
Notes
- Adjust red pepper flakes to taste.
- Serve with rice or pasta.
- Can add vegetables like spinach or bell peppers.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Main Dish
- Méthode: Sautéing
- Cuisine: Mediterranean
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 220
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 14g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 2g
- La fibre: 0g
- La protéine: 24g
- Le taux de cholestérol: 150mg
Mots-clés: best lemon garlic shrimp recipe