Description
A rich and indulgent dessert that combines toffee, chocolate, and nuts for a delightful treat.
Ingrédients
L'échelle
- 1 cup butter
- 1 cup brown sugar
- 1 cup chocolate chips
- 1 cup chopped nuts
- 1 cup crushed graham crackers
Instructions
- Preheat your oven to 350°F (175°C).
- Melt butter in a saucepan over medium heat.
- Add brown sugar and stir until combined.
- Pour mixture into a baking dish.
- Sprinkle crushed graham crackers evenly over the top.
- Add a layer of chocolate chips.
- Top with chopped nuts.
- Bake for 15-20 minutes or until bubbly.
- Let cool before slicing into squares.
Notes
- Store in an airtight container.
- Chill in the fridge for a firmer texture.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 square
- Calories: 200
- Sucre: 15g
- De Sodium: 100mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: better than anything toffee