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big classic italian salad

Big Classic Italian Salad: A Joyful Flavor Explosion


  • Auteur: Julia marin
  • Temps Total: 15 minutes
  • Rendement: 4 servings 1x
  • Alimentation: Végétarien

Description

A big classic Italian salad packed with fresh ingredients.


Ingrédients

L'échelle
  • 2 cups of mixed greens
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1/2 red onion, thinly sliced
  • 1 cup olives, pitted
  • 1 cup mozzarella balls
  • 1/2 cup pepperoncini
  • 1/4 cup balsamic vinaigrette
  • Salt and pepper to taste

Instructions

  1. Wash and dry the mixed greens.
  2. In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, olives, mozzarella balls, and pepperoncini.
  3. Drizzle with balsamic vinaigrette.
  4. Toss gently to combine.
  5. Season with salt and pepper.
  6. Serve immediately.

Notes

  • Customize with your favorite vegetables.
  • Great as a side dish or light meal.
  • Can be stored in the fridge for a day.
  • Temps De Préparation: 15 minutes
  • Temps De Cuisson: 0 minutes
  • Catégorie: Salad
  • Méthode: Tossing
  • Cuisine: Italian

La Nutrition

  • Taille D'Une Portion: 1 serving
  • Calories: 150
  • Sucre: 3g
  • De Sodium: 300mg
  • La graisse: 10g
  • Graisses Saturées: 3g
  • Les Graisses Insaturées: 7g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 10g
  • La fibre: 3g
  • La protéine: 5g
  • Le taux de cholestérol: 15mg

Mots-clés: big classic italian salad