Oh wow, let me tell you about this *bone broth hot chocolate*! It’s like a warm hug in a mug. Seriously, when the weather turns chilly, there’s nothing quite like curling up with this deliciously comforting drink. The rich, chocolatey goodness mingles so beautifully with the savory depth of the bone broth—trust me, it sounds wild, but it’s a match made in cozy heaven! Plus, it’s packed with nutrients—like collagen and protein—that make it not just a treat, but a nourishing beverage. I first stumbled upon this gem while trying to find a way to boost my wellness game without sacrificing my love for chocolate. Now, it’s a staple in my home, especially on those long, cold evenings. You’re gonna love how easy it is to whip up, and your taste buds will thank you for it!
Ingredients
- 2 cups bone broth
- 2 tablespoons cocoa powder
- 2 tablespoons honey or maple syrup (adjust based on your sweetness preference)
- 1 teaspoon vanilla extract
- 1/4 cup milk or dairy alternative (like almond milk or oat milk for a creamier texture)
How to Prepare *Bone Broth Hot Chocolate*
Alright, let’s dive into the magic of making this *bone broth hot chocolate*! It’s super straightforward, and you’ll have a cozy drink ready in no time. Just follow these steps, and you’ll be sipping your way to warmth and comfort!
Step 1: Heat the Bone Broth
First things first, grab a saucepan and pour in those 2 cups of bone broth. Heat it over medium heat. You want it warm but not boiling—just enough to bring out all those amazing flavors. Stir occasionally to keep it from sticking, and let the cozy aromas fill your kitchen!
Step 2: Combine Cocoa Powder
Once your broth is nice and warm, it’s time to stir in the 2 tablespoons of cocoa powder. This is where the magic happens! Mix it in thoroughly until there are no lumps. Trust me, you want everything to blend perfectly to create that smooth, rich chocolatey goodness!
Step 3: Add Sweeteners and Flavor
Now for the fun part—add in your 2 tablespoons of honey or maple syrup and the 1 teaspoon of vanilla extract. Give it a good stir to make sure all those sweet and aromatic flavors meld together. This step is crucial for making your drink just right, so don’t rush it!
Step 4: Prepare the Milk
In a separate container, warm up the 1/4 cup of milk or your favorite dairy alternative. You can do this on the stovetop or even in the microwave. Warming it separately helps create that creamy texture that balances out the savory broth. Plus, it adds that lovely richness to your drink!
Step 5: Mix and Serve
Finally, pour the warm milk into your broth mixture and stir until everything is beautifully combined. Serve it hot in your favorite mug, and if you’re feeling fancy, top it with whipped cream or some marshmallows. You’re all set to enjoy this delightful, nutritious treat that’s sure to warm you from the inside out!
Nutritional Information
Let’s talk about the goodness packed into this *bone broth hot chocolate*! Here’s the estimated nutritional data per serving, which is about 1 cup:
- Calories: 150
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Sugar: 10g
- Protein: 7g
- Sodium: 200mg
- Cholesterol: 15mg
Keep in mind that these values are estimates based on typical ingredient usage and can vary depending on what brands you use or any tweaks you make. But overall, you’re looking at a nutritious drink that’s not just indulgent but also packed with health benefits. Enjoy sipping on something that’s both comforting and good for you!
Why You’ll Love This Recipe
- It’s a quick and easy recipe, perfect for busy days or cozy nights.
- Combines the richness of hot chocolate with the nourishing benefits of bone broth.
- Packed with collagen and protein, making it a nutritious choice.
- Versatile sweetener options mean you can customize to your taste.
- Can be enjoyed as a guilt-free treat that warms you up from the inside out.
- Optional toppings like whipped cream or marshmallows add a fun twist!
- Great for sharing with friends or savoring all on your own—either way, it’s a crowd-pleaser!
Tips for Success
Alright, let’s make sure your *bone broth hot chocolate* turns out perfectly every time! Here are some of my go-to tips:
- Adjust the Sweetness: Don’t hesitate to tweak the amount of honey or maple syrup based on your personal preference. Taste as you go—it’s all about what makes your taste buds happy!
- Experiment with Milk: Try different milk alternatives like coconut milk for a tropical twist or cashew milk for an ultra-creamy texture. You might discover a new favorite!
- Top It Off: If you want to elevate your drink, consider adding a dollop of whipped cream or a sprinkle of cinnamon on top. Or, for a fun twist, toss in some mini marshmallows!
- Make It Spicy: Feeling adventurous? A pinch of cayenne or chili powder can give your hot chocolate a delightful kick. Just a little goes a long way!
- Don’t Rush the Mixing: When you’re combining the cocoa powder and other ingredients, take your time to mix well. Lumps are not your friend here—smooth and silky is the goal!
With these tips, you’ll nail this recipe every time, making your cozy cups of *bone broth hot chocolate* a delightful ritual you’ll look forward to!
Variations
Now, let’s have some fun with this *bone broth hot chocolate*! There are so many ways to mix things up and create your own unique version. Here are a few ideas to inspire you:
- Sweetener Swaps: Instead of honey or maple syrup, try using agave nectar or coconut sugar for a different flavor profile. You can even experiment with stevia or monk fruit if you’re looking for a low-calorie option!
- Spicy Kick: Feeling a little adventurous? Add a pinch of cayenne pepper or a dash of cinnamon to give your drink a warm, spicy edge. It’s a great way to spice up your cozy evenings!
- Chocolate Variety: Switch up the cocoa powder for dark chocolate or even white chocolate chips for a sweeter, creamier taste. Just melt them into the broth for an indulgent twist!
- Milk Alternatives: If you want to switch things around, try using oat milk for a creamy texture, or go for coconut milk for a tropical flavor. Almond milk is another delightful option that pairs beautifully!
- Nutty Flavor: Stir in a splash of almond extract or hazelnut syrup for a nutty undertone that complements the chocolate and broth beautifully. It’s a subtle change that adds a lot of character!
- Herbal Infusion: For something completely different, infuse your bone broth with a sprig of fresh mint or a few drops of peppermint extract. It gives a refreshing twist that’s perfect for the holidays!
With these variations, you can keep your *bone broth hot chocolate* exciting and new every time you make it. So go ahead, get creative, and find your favorite combination!
Storage & Reheating Instructions
If you happen to have any *bone broth hot chocolate* left over (which is rare, but hey, it happens!), storing it is super easy! Just let it cool down to room temperature, then transfer it into an airtight container. You can keep it in the fridge for up to 3 days. Just make sure it’s sealed tight to maintain that rich flavor!
When you’re ready to enjoy it again, simply pour the chilled hot chocolate into a saucepan and gently heat it over medium-low heat. Stir occasionally to ensure it warms evenly. You can also reheat it in the microwave—just pop it in for about 30 seconds, then give it a good stir, and heat for another 30 seconds if it’s not warm enough. Just be cautious, as it can get hot quickly!
And if you want to keep it extra cozy, consider adding a splash of fresh milk or a bit more cocoa powder while reheating to enhance the flavors. Enjoy your delightful drink warm, just like the first time you made it!
Share Your Thoughts
I’d love to hear what you think about this *bone broth hot chocolate*! Have you tried making it? Did you add your own twist or variation? Your feedback means so much to me, and it helps others discover the joy of this cozy drink too! So, please leave a comment below and let me know how it turned out for you.
If you’re active on social media, snap a picture of your delicious creation and share it with your friends! Tag me so I can see your beautiful mugs of hot chocolate and any fun variations you’ve whipped up. Let’s spread the warmth and love for this nutritious treat together!
Can’t wait to hear from you and happy sipping!
Imprimer
Bone Broth Hot Chocolate: 5 Reasons to Indulge Today
- Temps Total: 15 minutes
- Rendement: 2 servings 1x
- Alimentation: Sans Gluten
Description
A warm and comforting beverage combining bone broth and hot chocolate for a nutritious treat.
Ingrédients
- 2 cups bone broth
- 2 tablespoons cocoa powder
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 cup milk or dairy alternative
Instructions
- Heat bone broth in a saucepan over medium heat.
- Stir in cocoa powder until well combined.
- Add honey or maple syrup and vanilla extract. Mix well.
- In a separate container, warm milk or dairy alternative.
- Pour the warm milk into the broth mixture and stir.
- Serve hot and enjoy.
Notes
- Adjust sweetness to your taste.
- Use dairy-free milk for a vegan option.
- Top with whipped cream or marshmallows if desired.
- Temps De Préparation: 5 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Beverage
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 150
- Sucre: 10g
- De Sodium: 200mg
- La graisse: 5g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 3g
- La protéine: 7g
- Le taux de cholestérol: 15mg
Mots-clés: bone broth hot chocolate, healthy hot chocolate, nutritious beverage
