Description
Broccoli cheese balls are a tasty and healthy snack made with broccoli and cheese, perfect for any occasion.
Ingrédients
L'échelle
- 2 cups chopped broccoli
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine chopped broccoli, cheddar cheese, breadcrumbs, Parmesan cheese, egg, garlic powder, salt, and pepper.
- Mix until well combined.
- Shape the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes until golden brown.
- Let cool for a few minutes before serving.
Notes
- Use fresh broccoli for the best flavor.
- You can substitute any cheese you prefer.
- Store leftovers in the refrigerator for up to 3 days.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Snack
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 ball
- Calories: 80
- Sucre: 1g
- De Sodium: 150mg
- La graisse: 5g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 6g
- La fibre: 1g
- La protéine: 4g
- Le taux de cholestérol: 25mg
Mots-clés: broccoli cheese balls, snack, vegetarian, healthy