Oh my goodness, let me tell you about my absolute favorite comfort food: *broccoli chicken divan*! This creamy, cheesy casserole is like a warm hug on a chilly night. I remember the first time I had it at a family gathering; it was a dish my aunt always made, and I couldn’t get enough. The combination of tender chicken and vibrant broccoli smothered in a rich, cheesy sauce just makes my heart sing! It’s super easy to whip up, and it’s always a crowd-pleaser, whether it’s a weeknight dinner or a potluck. Trust me, you’re going to love this one!
Ingredients List
To make the most delicious *broccoli chicken divan*, you’ll need the following ingredients. Grab these items, and you’re well on your way to a delightful meal!
- 2 cups cooked chicken, shredded (I love using rotisserie chicken for convenience!)
- 2 cups broccoli florets, steamed (fresh or frozen—both work great!)
- 1 can cream of chicken soup (10.5 oz)
- 1 cup mayonnaise (for that creamy goodness)
- 1 cup shredded cheddar cheese (the more, the merrier!)
- 1/2 cup milk (to keep it nice and smooth)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup breadcrumbs (for that perfect crispy topping)
- Salt and pepper to taste (don’t forget to season!)
Make sure you have everything ready before you start mixing—it’ll make the process so much smoother!
How to Prepare *Broccoli Chicken Divan*
Getting ready to make this tasty *broccoli chicken divan* is easier than you think! Let’s dive into the steps to create this creamy, cheesy masterpiece. First up, we’ll preheat that oven so it’s nice and hot when the time comes to bake. Trust me, preheating is key to achieving that perfect texture!
Preheat the Oven
Start by preheating your oven to 350°F (175°C). This step is crucial because it ensures even baking. You want that casserole bubbling and golden, not undercooked or overcooked in spots. So, get that oven roaring while you prep the other ingredients!
Combine the Ingredients
In a large bowl, combine the shredded chicken, steamed broccoli, cream of chicken soup, mayonnaise, cheddar cheese, milk, garlic powder, onion powder, and a sprinkle of salt and pepper. Mix everything together until each piece of chicken and broccoli is coated in that creamy goodness. It should look luscious and inviting!
Bake the Casserole
Now, transfer your delicious mixture into a greased baking dish, spreading it out evenly. Grab those breadcrumbs and sprinkle them generously over the top—this will give you that delightful crispy crust! Pop it in the oven and bake for about 30-35 minutes. You’ll know it’s done when it’s bubbly and the top is golden brown. Let it cool for a few minutes before serving—trust me, it’s worth the wait! The aroma alone will have everyone flocking to the table!
Why You’ll Love This Recipe
- Super easy to prepare, making weeknight dinners a breeze.
- Rich, creamy flavors that are incredibly comforting.
- Kid-friendly and sure to please even the pickiest eaters!
- Versatile—feel free to add your favorite veggies or swap ingredients!
- Perfect for potlucks or family gatherings; it’s always a hit!
Tips for Success
To make your *broccoli chicken divan* even better, here are some of my favorite tips! First, if you want to save time, use rotisserie chicken—it’s a total game changer! You can also toss in other veggies like carrots or bell peppers for extra color and flavor. If you’re looking to lighten things up, swap out the mayonnaise for Greek yogurt—it still tastes amazing! And don’t forget, you can make this dish ahead of time; just cover it and store it in the fridge before baking. It’s a lifesaver for busy nights!
Nutritional Information
Each serving of this comforting *broccoli chicken divan* is estimated to have about 350 calories, with 25g of fat, 25g of protein, and 15g of carbohydrates. Keep in mind, these values can vary depending on the specific ingredients you use, so it’s always a good idea to check your labels!
FAQ Section
I often get asked about making *broccoli chicken divan*, so here are some common questions that might help you out!
How long do I bake *broccoli chicken divan*?
Typically, you’ll want to bake it for about 30-35 minutes at 350°F (175°C) until it’s bubbly and golden brown on top.
Can I substitute the mayonnaise?
Absolutely! Greek yogurt is a great alternative if you want to lighten it up without losing that creamy texture.
How should I store leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days. Just reheat in the oven or microwave when you’re ready to enjoy!
Can I use frozen broccoli?
Yes, frozen broccoli works just fine! Just make sure to steam it first so it’s tender before mixing it in.
Serving Suggestions
To really elevate your *broccoli chicken divan* experience, consider pairing it with a fresh garden salad tossed in a light vinaigrette. It adds a nice crunch and balances the creamy casserole perfectly! You could also serve it alongside fluffy rice or buttery garlic bread to soak up all that delicious sauce. And if you’re feeling adventurous, a side of roasted carrots or green beans will bring some lovely color and extra nutrients to the table!
Imprimer
Broccoli Chicken Divan: 5 Comforting Layers of Joy
- Temps Total: 50 minutes
- Rendement: 6 servings 1x
- Alimentation: Sans Gluten
Description
A creamy and cheesy casserole featuring chicken and broccoli.
Ingrédients
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 can cream of chicken soup (10.5 oz)
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup breadcrumbs
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the chicken, broccoli, cream of chicken soup, mayonnaise, cheese, milk, garlic powder, onion powder, salt, and pepper.
- Mix well until everything is coated.
- Transfer the mixture to a greased baking dish.
- Sprinkle breadcrumbs evenly over the top.
- Bake for 30-35 minutes until bubbly and golden brown.
- Let it cool for a few minutes before serving.
Notes
- Use rotisserie chicken for convenience.
- Feel free to add other vegetables like carrots or bell peppers.
- Can be made ahead of time and refrigerated before baking.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Casserole
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 350
- Sucre: 2g
- De Sodium: 800mg
- La graisse: 25g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 75mg
Mots-clés: broccoli chicken divan
