Description
A flavorful pasta dish featuring bruschetta toppings and a balsamic drizzle.
Ingrédients
L'échelle
- 8 oz pasta
- 2 cups cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- 1/4 cup mozzarella balls
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a bowl, mix cherry tomatoes, basil, mozzarella, olive oil, balsamic vinegar, salt, and pepper.
- Drain pasta and mix with tomato mixture.
- Drizzle with additional balsamic vinegar before serving.
Notes
- Serve warm or at room temperature.
- Great as a side dish or main course.
- Can be prepared ahead of time and stored in the fridge.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Pasta
- Méthode: Boiling and mixing
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 320
- Sucre: 4g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 45g
- La fibre: 3g
- La protéine: 12g
- Le taux de cholestérol: 10mg
Mots-clés: bruschetta pasta, balsamic drizzle, Italian pasta dish