Description
Delicious Butterfinger caramel crunch bars are a sweet treat made with chocolate, caramel, and crunchy Butterfinger pieces.
Ingrédients
L'échelle
- 1 cup Butterfinger candy bars, crushed
- 1 cup chocolate chips
- 1/2 cup caramel sauce
- 2 cups crispy rice cereal
- 1/4 cup unsalted butter
Instructions
- Melt the butter and chocolate chips together in a saucepan over low heat.
- Stir in the caramel sauce until smooth.
- Add the crushed Butterfinger bars and crispy rice cereal.
- Mix until well combined.
- Press the mixture into a greased pan.
- Let it cool completely before cutting into bars.
Notes
- Store in an airtight container.
- Can be refrigerated for longer shelf life.
- Adjust the quantity of Butterfinger for more crunch.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 bar
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 10mg
Mots-clés: butterfinger, caramel, crunch bars, dessert, no-bake