Oh my goodness, have you ever tried a Butterfinger Lush? It’s like a dream come true for chocolate and peanut butter lovers! This no-bake dessert is layered with rich chocolate pudding, creamy peanut butter, and fluffy whipped topping, all topped off with crushed Butterfinger candy bars for that delightful crunch. The best part? It’s super easy to whip up! You don’t even have to turn on the oven, which makes it perfect for those hot summer days or when you simply want a sweet treat without the fuss. Trust me, once you dig into this luscious dessert, you’ll be hooked for life!
Ingredients for Butterfinger Lush
To create the most delicious Butterfinger Lush, you’ll need just a handful of simple ingredients. Here’s what you’ll gather:
- 1 package Butterfinger candy bars, crushed: This is the star of the show! The crunchy, caramel flavor is what makes this dessert unforgettable.
- 1 cup creamy peanut butter: Go for the creamy kind for that smooth consistency. It adds richness that pairs perfectly with chocolate.
- 1 package cream cheese, softened: Make sure it’s soft; this helps create a velvety texture in your peanut butter layer.
- 1 cup powdered sugar: This sweetens up the mix and gives it that lovely creamy sweetness.
- 1 container whipped topping (8 oz): The fluffy topping helps lighten the dessert and makes it oh-so-creamy!
- 1 cup chocolate pudding: You can use any brand you like; it’s all about that rich chocolate flavor.
- 1 cup milk: This is for mixing with the pudding, ensuring it has that perfect consistency.
- 1 package graham crackers: These will form the base layer, adding a nice crunch to the dessert.
Gathering these ingredients will set you on the path to whip up this delightful treat in no time!
How to Prepare Butterfinger Lush
Now, let’s dive into making this heavenly Butterfinger Lush! I promise, it’s easier than you might think. Just follow these simple steps, and you’ll have a show-stopping dessert ready to chill in no time.
Step-by-Step Instructions
- Start by grabbing a mixing bowl, and mix the softened cream cheese and powdered sugar together. Beat them until the mixture is smooth and creamy, which should take about 2-3 minutes. This step is crucial for a velvety texture!
- Next, add in the creamy peanut butter. Mix it in well until everything is combined—trust me, the smell will make your mouth water!
- Now, gently fold in the whipped topping. This is what gives your lush its light and airy texture, so take your time and fold it in until no streaks remain.
- In a separate bowl, whisk together the chocolate pudding and milk until it’s nice and smooth. This should only take a minute or two!
- Alright, let’s start layering! Take a 9×13 inch dish and lay down a layer of graham crackers at the bottom. It’s okay if they overlap a bit; it’ll still taste amazing!
- Spread half of the peanut butter mixture over the graham crackers, making sure to cover all the nooks and crannies.
- Next, pour half of the chocolate pudding on top of the peanut butter layer, spreading it evenly.
- Repeat the layers with the remaining peanut butter mixture and chocolate pudding, finishing off with a generous sprinkle of crushed Butterfinger bars on top.
- Finally, cover the dish and pop it into the refrigerator. Let it chill for at least 2 hours, or even longer if you can wait! This helps all those delicious flavors meld together.
And there you have it! You’re just moments away from serving up a slice of this luscious dessert. Enjoy the anticipation while it chills!
Why You’ll Love This Recipe
- Quick and Easy: This Butterfinger Lush comes together in just about 30 minutes, and there’s no baking required! Perfect for when you need a last-minute dessert.
- Decadent Flavor Combinations: The rich chocolate, creamy peanut butter, and crunchy Butterfinger create a flavor explosion that’s simply irresistible!
- No-Bake Delight: It’s the ultimate no-bake dessert, which means you can enjoy a sweet treat without heating up your kitchen. Ideal for hot summer days!
- Make-Ahead Friendly: You can prepare it ahead of time and let it chill in the fridge, making it a great option for gatherings or parties.
- Crowd-Pleaser: With its layers of deliciousness, this dessert is sure to wow family and friends. Everyone loves a good Butterfinger treat!
- Customizable: Feel free to get creative with layers or toppings—maybe add some crushed Oreos or a drizzle of caramel for an extra twist!
Tips for Success
To make sure your Butterfinger Lush turns out absolutely perfect, here are a few pro tips you won’t want to miss! First, make sure your cream cheese is truly softened—this is key for a smooth filling. I usually leave it out at room temperature for about 30 minutes before mixing. Also, when you crush the Butterfinger bars, aim for a fine crumb; this will help them distribute evenly and give that lovely crunch without large chunks getting in the way.
Another tip is to really let your dessert chill for a good 2-3 hours or even overnight if you can wait! The flavors meld together beautifully, making each bite even more delicious. And don’t worry if the layers aren’t perfectly even—this dessert is all about the taste! Lastly, if you want to add a little flair, consider drizzling some chocolate sauce on top before serving. Enjoy your delicious creation!
Variations of Butterfinger Lush
If you’re feeling adventurous, there are so many fun ways to mix up your Butterfinger Lush! For a different flavor twist, try adding a layer of crushed Oreos between the peanut butter and chocolate pudding layers—talk about a cookies and cream delight! You could also swap in different candy bars, like Snickers or Reese’s, for a unique spin. Want to add a fruity touch? Layer in some sliced bananas or strawberries for freshness. And for an extra indulgent finish, drizzle some melted chocolate or caramel sauce on top before serving. The possibilities are endless—get creative and enjoy!
Storage & Reheating Instructions
Storing your leftover Butterfinger Lush is super simple! Just cover the dish with plastic wrap or transfer individual slices to an airtight container. It will keep well in the refrigerator for up to 3 days—though I doubt it will last that long because it’s so delicious!
As for reheating, there’s really no need since this dessert is best enjoyed chilled. If you want to serve it slightly warmed, just let it sit at room temperature for about 15 minutes before digging in. Trust me, every bite is worth the wait!
Nutritional Information
Here’s what you can expect nutritionally for each delightful slice of Butterfinger Lush! Keep in mind that these values are estimates and can vary based on the specific ingredients you use:
- Calories: 250
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Cholesterol: 20mg
- Sodium: 150mg
- Carbohydrates: 30g
- Fiber: 1g
- Sugar: 18g
- Protein: 4g
With all those layers of deliciousness, it’s nice to know exactly what you’re indulging in! Enjoy every scrumptious bite of this creamy treat!
FAQ Section
Can I make Butterfinger Lush ahead of time?
Absolutely! In fact, making it ahead of time allows those flavors to meld beautifully. Just prepare it and let it chill in the fridge for at least 2 hours, or even overnight for the best results.
Can I substitute ingredients?
Sure! If you’re not a fan of peanut butter, you could use almond butter or even a chocolate spread. You can also swap out the Butterfinger for your favorite candy bars for a different flavor experience!
How long does Butterfinger Lush last in the fridge?
It will stay fresh in the refrigerator for up to 3 days. Just be sure to cover it tightly to keep it from drying out or absorbing any odors from the fridge.
Can I freeze Butterfinger Lush?
While it’s best enjoyed fresh, you can freeze it! Just slice it up and wrap each piece tightly in plastic wrap before placing them in an airtight container. Thaw in the fridge before serving.
Why is my Butterfinger Lush not setting?
If it’s not setting, it might need more chilling time. Make sure to let it chill long enough for the layers to firm up properly!
Butterfinger Lush: 7 Irresistible Layers of Delight
- Temps Total: 2 hours 30 minutes
- Rendement: 12 servings 1x
- Alimentation: Végétarien
Description
A delicious layered dessert featuring rich chocolate, creamy peanut butter, and fluffy whipped topping.
Ingrédients
- 1 package butterfinger candy bars, crushed
- 1 cup creamy peanut butter
- 1 package cream cheese, softened
- 1 cup powdered sugar
- 1 container whipped topping (8 oz)
- 1 cup chocolate pudding
- 1 cup milk
- 1 package graham crackers
Instructions
- In a bowl, mix cream cheese and powdered sugar until smooth.
- Add peanut butter and mix well.
- Fold in whipped topping.
- In another bowl, whisk chocolate pudding with milk.
- Layer graham crackers on the bottom of a dish.
- Spread half of the peanut butter mixture over the crackers.
- Add half of the chocolate pudding on top.
- Repeat layers and finish with crushed butterfinger.
- Chill for at least 2 hours before serving.
Notes
- Use any brand of chocolate pudding.
- Make sure to crush the butterfinger bars finely.
- Chill longer for better flavor.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 18g
- De Sodium: 150mg
- La graisse: 12g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 4g
- Le taux de cholestérol: 20mg
Mots-clés: butterfinger lush, dessert, no-bake dessert, chocolate dessert
