Description
Cabbage fat burning soup is a light and nourishing delight that helps with weight management.
Ingrédients
L'échelle
- 1 small head of cabbage, chopped
- 1 onion, diced
- 2 carrots, sliced
- 2 stalks of celery, chopped
- 1 can (14.5 oz) of diced tomatoes
- 6 cups of vegetable broth
- 1 teaspoon garlic powder
- 1 teaspoon pepper
- 1 teaspoon salt
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a large pot over medium heat.
- Add onion, carrots, and celery. Cook until softened.
- Stir in chopped cabbage and cook for another 5 minutes.
- Add diced tomatoes, vegetable broth, garlic powder, salt, and pepper.
- Bring soup to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot and enjoy your nourishing soup.
Notes
- This soup is low in calories.
- Feel free to add other vegetables.
- Store leftovers in the fridge for up to 3 days.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Soup
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 80
- Sucre: 4g
- De Sodium: 400mg
- La graisse: 3g
- Graisses Saturées: 0.5g
- Les Graisses Insaturées: 2.5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 4g
- La protéine: 3g
- Le taux de cholestérol: 0mg
Mots-clés: cabbage fat burning soup, healthy soup, weight loss soup