Description
A creamy and tangy Caesar dressing perfect for salads.
Ingrédients
L'échelle
- 1 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- In a bowl, combine mayonnaise and Dijon mustard.
- Add lemon juice and Worcestershire sauce.
- Stir in minced garlic.
- Mix in grated Parmesan cheese.
- Season with salt and pepper to taste.
- Whisk until smooth and creamy.
- Serve over your favorite salad.
Notes
- Store in the refrigerator for up to one week.
- Adjust garlic according to your taste.
- This dressing can also be used as a dip.
- Temps De Préparation: 10 minutes
- Catégorie: Dressing
- Méthode: Mixing
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 2 tablespoons
- Calories: 150
- Sucre: 1g
- De Sodium: 250mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 12g
- Les Gras Trans: 0g
- Les hydrates de carbone: 1g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 15mg
Mots-clés: caesar dressing, salad dressing, creamy dressing