Description
A festive charcuterie board perfect for Thanksgiving gatherings.
Ingrédients
L'échelle
- 1 pound assorted cheeses (cheddar, brie, gouda)
- 1 pound cured meats (salami, prosciutto, chorizo)
- 1 cup mixed nuts (almonds, walnuts, pecans)
- 1 cup dried fruits (apricots, figs, cranberries)
- 1 cup fresh fruits (grapes, apple slices, pear slices)
- 1 jar olives (green and black)
- 1 baguette, sliced
- 1 jar honey
- 1 jar mustard
Instructions
- Arrange cheeses on a large board or platter.
- Place cured meats around the cheeses.
- Add mixed nuts in small piles.
- Scatter dried fruits across the board.
- Arrange fresh fruits in clusters.
- Add olives in small bowls or directly on the board.
- Fill gaps with baguette slices.
- Include jars of honey and mustard for dipping.
Notes
- Use seasonal fruits for a festive touch.
- Consider dietary restrictions when selecting ingredients.
- Feel free to add crackers for more variety.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No cooking required
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/10 of board
- Calories: 350
- Sucre: 10g
- De Sodium: 800mg
- La graisse: 25g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 3g
- La protéine: 15g
- Le taux de cholestérol: 40mg
Mots-clés: charcuterie board thanksgiving