Description
A quick and easy cherry cheesecake fluff dessert.
Ingrédients
L'échelle
- 1 package cream cheese (8 oz)
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 can cherry pie filling (21 oz)
- 1 teaspoon vanilla extract
Instructions
- Beat cream cheese and powdered sugar until smooth.
- Fold in whipped topping and vanilla extract.
- Stir in cherry pie filling gently.
- Spoon the mixture into serving bowls.
- Chill in the refrigerator for 2 hours before serving.
Notes
- Serve with graham cracker crumbs on top.
- Can substitute other fruit pie fillings.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 250
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 25mg
Mots-clés: cherry cheesecake fluff recipe