Oh, the joy of the holiday season! There’s something magical about gathering with friends and family, and having a spread of *Christmas appetizers finger foods* makes it even more special. These little bites are perfect for mingling—no forks or knives needed! Just pop them in your mouth and savor the delightful flavors. I love how they bring everyone together, encouraging laughter and conversation. Plus, they look so festive on a platter, making your table shine. Whether you’re hosting a big party or an intimate gathering, these finger foods are sure to impress. Trust me, they’ll become a cherished part of your holiday traditions!
Ingredients List
- 1 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced green onions
- 1/2 cup cooked bacon, crumbled
- 1 package mini phyllo pastry cups
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
How to Prepare Instructions
- First things first, preheat your oven to 350°F (175°C). This way, it’s nice and hot when your delicious finger foods are ready to go in!
- In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced green onions, crumbled bacon, garlic powder, and a pinch of salt and pepper. I love using a fork to mix everything together until it’s smooth and creamy. Trust me, the smell will have you drooling!
- Now, grab those mini phyllo pastry cups and fill each one with the cheesy mixture. Don’t be shy—pack them in there! You want each bite to be bursting with flavor.
- Place the filled cups on a baking sheet. I like to arrange them in a pretty pattern, just to make things festive!
- Bake them in the oven for about 15 minutes or until they turn a beautiful golden brown. You’ll know they’re done when they look all puffed up and delicious!
- Remove them from the oven and let them cool just a bit before serving warm. Trust me, you’ll want to enjoy these right away!
Why You’ll Love This Recipe
- Super easy to prepare—perfect for busy holiday gatherings!
- Deliciously creamy and savory flavors that everyone will adore.
- Perfectly portioned finger foods that make mingling a breeze.
- Can be made ahead of time and frozen—just bake and serve!
- Visually stunning on any holiday platter, adding a festive touch.
- Great for both large parties and intimate family gatherings.
Tips for Success
To make sure your *Christmas appetizers finger foods* turn out perfectly, here are some handy tips! First, if you want a lighter version, feel free to swap out regular bacon for turkey bacon—it still tastes great! You can also mix up the cheeses; cream cheese and feta or goat cheese work beautifully together. If you’re short on time, prepare the filling in advance and store it in the fridge for up to two days. Just fill the phyllo cups and bake when you’re ready. Remember, keep an eye on them in the oven—every oven is different, so check for that golden brown perfection around the 12-minute mark. Enjoy the deliciousness!
Variations
There are so many fun ways to customize your *Christmas appetizers finger foods*! For a twist, try using smoked gouda or pepper jack cheese for an extra kick. You could even mix in some diced jalapeños for a spicy touch! If you’re feeling adventurous, add some finely chopped spinach or roasted red peppers to the cheese mixture for added flavor and color. Don’t forget herbs—fresh dill or basil can elevate the taste to a whole new level. The beauty of these little bites is that you can get creative and make them your own. Enjoy experimenting!
Storage & Reheating Instructions
If you happen to have any leftovers of these delightful *Christmas appetizers finger foods*, don’t worry—they store beautifully! Simply place them in an airtight container and keep them in the refrigerator for up to 3 days. When you’re ready to enjoy them again, preheat your oven to 350°F (175°C) and arrange the phyllo cups on a baking sheet. Bake for about 10-12 minutes, or until they’re warmed through and crispy again. You can also reheat them in the microwave, but be careful—they can get a bit soggy that way! So, for the best texture, the oven is definitely the way to go. Enjoy every last bite!
Nutritional Information
These *Christmas appetizers finger foods* are not only delicious but also relatively light! Each appetizer contains approximately 90 calories, with 6g of fat and 3g of protein. You’ll also find just 1g of sugar and 6g of carbohydrates per serving. Keep in mind that these values are estimates, so they may vary based on specific brands or ingredients used. Enjoy these festive bites guilt-free, knowing they’re a tasty addition to your holiday spread!
FAQ Section
Can I make these ahead of time?
Absolutely! These *Christmas appetizers finger foods* are perfect for prepping ahead. You can prepare the filling a couple of days in advance and store it in the fridge. Just fill the phyllo cups and bake them right before your guests arrive for that fresh-out-of-the-oven taste!
What can I substitute for phyllo cups?
If you can’t find mini phyllo cups, don’t worry! You can use mini tart shells or even make your own with puff pastry. Just cut the pastry into small squares and press them into a muffin tin to form cups. It’ll work beautifully!
Can I use different cheeses?
For sure! While cream cheese gives a lovely base, feel free to experiment with different cheeses. Cheddar, gouda, or even a bit of blue cheese can add unique flavors. Just remember to balance stronger cheeses with milder ones to keep it delicious!
How do I know when they’re done?
Your *Christmas appetizers finger foods* are ready when they’re golden brown and puffed up. Keep an eye on them, especially the first time you make them, as oven times can vary. A little golden hue means they’re perfectly crispy!
Can I freeze these appetizers?
Yes! You can freeze the filled phyllo cups before baking. Just place them on a baking sheet to freeze individually, then transfer them to an airtight container. When you’re ready to bake, add a few extra minutes to the cooking time if baking from frozen.
Christmas Appetizers Finger Foods to Delight Everyone
- Temps Total: 30 minutes
- Rendement: 24 appetizers 1x
- Alimentation: Faible En Gras
Description
Delicious finger foods perfect for Christmas gatherings.
Ingrédients
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced green onions
- 1/2 cup cooked bacon, crumbled
- 1 package mini phyllo pastry cups
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, cheddar cheese, green onions, bacon, garlic powder, salt, and pepper.
- Fill each phyllo pastry cup with the cheese mixture.
- Place the filled cups on a baking sheet.
- Bake for 15 minutes or until golden brown.
- Serve warm.
Notes
- Can substitute turkey bacon for a lighter option.
- Make ahead and freeze before baking.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Appetizers
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 appetizer
- Calories: 90
- Sucre: 1g
- De Sodium: 150mg
- La graisse: 6g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 6g
- La fibre: 0g
- La protéine: 3g
- Le taux de cholestérol: 15mg
Mots-clés: christmas appetizers, finger foods, holiday snacks
