Description
A festive treat made with chocolate and various toppings.
Ingrédients
L'échelle
- 12 oz dark chocolate chips
- 12 oz white chocolate chips
- 1 cup crushed peppermint candies
- 1 cup chopped nuts (optional)
- 1 cup dried fruits (optional)
Instructions
- Melt dark chocolate in a microwave-safe bowl.
- Spread melted dark chocolate on a lined baking sheet.
- Melt white chocolate and drizzle over the dark chocolate.
- Sprinkle crushed peppermint, nuts, and dried fruits on top.
- Refrigerate until set, then break into pieces.
Notes
- Store in an airtight container.
- Use any toppings you prefer.
- Can be made ahead of time for holidays.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 150
- Sucre: 15g
- De Sodium: 10mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: christmas bark, holiday treats, chocolate bark