Description
A festive breakfast buffet perfect for Christmas morning.
Ingrédients
L'échelle
- 8 eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 loaf of bread
- 1 pound of bacon
- 1 cup diced vegetables (bell peppers, onions)
- 1 cup fresh fruit
- 1 cup yogurt
- Maple syrup to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together eggs and milk.
- Add cheese and diced vegetables to the egg mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30 minutes or until set.
- Cook bacon until crispy and drain on paper towels.
- Slice the bread and arrange on a platter.
- Serve fresh fruit and yogurt on the side.
- Provide maple syrup for drizzling.
Notes
- Feel free to customize the vegetables.
- Prepare the egg dish the night before for convenience.
- Offer both sweet and savory options for guests.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Breakfast
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 5g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 15g
- Le taux de cholestérol: 200mg
Mots-clés: christmas breakfast buffet