Description
Delicious Christmas brownies with festive flavors.
Ingrédients
L'échelle
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1/2 cup crushed peppermint candy
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- Melt the butter and mix it with sugar.
- Add the eggs and vanilla, mixing well.
- Stir in flour, cocoa powder, and salt until combined.
- Fold in chocolate chips and crushed peppermint.
- Pour the batter into the prepared pan.
- Bake for 25-30 minutes.
- Let cool before cutting into squares.
Notes
- Store in an airtight container.
- Top with powdered sugar for decoration.
- Try adding nuts for extra crunch.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 brownie
- Calories: 250
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 12g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 60mg
Mots-clés: christmas brownies ideas