Description
A festive brunch menu perfect for Christmas celebrations.
Ingrédients
L'échelle
- 6 eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 cup diced vegetables
- 1 loaf of bread
- 1 cup cooked ham, diced
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Add cheese, vegetables, and ham to the egg mixture.
- Cut bread into cubes and fold into the mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set.
- Let it cool for a few minutes before serving.
Notes
- Feel free to use any vegetables you prefer.
- This dish can be prepared a day ahead and refrigerated.
- Top with fresh herbs for extra flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Brunch
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 2g
- De Sodium: 450mg
- La graisse: 15g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 9g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 12g
- Le taux de cholestérol: 150mg
Mots-clés: christmas brunch food