Description
Delicious Christmas cake balls, perfect for festive gatherings.
Ingrédients
L'échelle
- 1 cup crumbled cake
- 1/2 cup frosting
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles for decoration
Instructions
- In a bowl, mix the crumbled cake with the frosting.
- Form the mixture into small balls and place on a baking sheet.
- Freeze the balls for 30 minutes.
- Melt the chocolate chips with coconut oil in a microwave.
- Dip each ball into the melted chocolate.
- Place the dipped balls back on the baking sheet.
- Sprinkle with decorations and let set.
Notes
- Use any flavor of cake for variety.
- Store in the refrigerator for freshness.
- Try different toppings for unique flavors.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 cake balls
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 15mg
Mots-clés: christmas cake balls, festive dessert, holiday treats