Description
Elegant Christmas cake ideas for your festive celebrations.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 cup milk
- 1 cup dried fruits
- 1/2 cup nuts
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Grease and flour a round cake pan.
- In a bowl, cream the butter and sugar.
- Add eggs one at a time, mixing well.
- Stir in milk and vanilla extract.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in dried fruits and nuts.
- Pour the batter into the cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
Notes
- Let the cake cool before decorating.
- Add icing or fondant for an elegant finish.
- Store leftovers in an airtight container.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: International
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 300
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 15g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 2g
- La protéine: 4g
- Le taux de cholestérol: 80mg
Mots-clés: christmas cake ideas elegant