Description
A festive candy charcuterie board perfect for Christmas celebrations.
Ingrédients
- Dark chocolate – 200g
- Milk chocolate – 200g
- White chocolate – 200g
- Gummies – 150g
- Candy canes – 100g
- Marshmallows – 150g
- Dried fruits – 100g
- Nuts – 100g
- Cookies – 100g
- Fresh fruits – 200g
Instructions
- Gather all ingredients on a large board.
- Melt dark, milk, and white chocolate.
- Drizzle melted chocolate over the board.
- Arrange gummies, candy canes, and marshmallows.
- Add dried fruits and nuts to fill gaps.
- Place cookies and fresh fruits on the board.
- Serve immediately or refrigerate until serving.
Notes
- Use seasonal fruits for decoration.
- Customize with your favorite candies.
- Ensure all items are fresh.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Assembly
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/8 of the board
- Calories: 300
- Sucre: 40g
- De Sodium: 50mg
- La graisse: 15g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 10mg
Mots-clés: christmas candy charcuterie board