Description
A collection of delightful Christmas cookie recipes for your holiday celebrations.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup chocolate chips
- Sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar until smooth.
- Beat in the egg and vanilla.
- Combine flour, baking powder, and salt; gradually add to the creamed mixture.
- Fold in chocolate chips.
- Drop by spoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are golden.
- Allow to cool before decorating with sprinkles.
Notes
- Store cookies in an airtight container.
- For a twist, add nuts or dried fruit.
- Chill dough for 30 minutes for better shaping.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 8g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 20mg
Mots-clés: christmas cookies recipes