Description
Delicious and festive Christmas cut out cookies.
Ingrédients
L'échelle
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- Colored sprinkles or icing for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- Cream butter and sugar in a separate bowl.
- Add egg, vanilla, and almond extract to the butter mixture.
- Gradually mix in the dry ingredients.
- Chill the dough for at least 1 hour.
- Roll out the dough on a floured surface.
- Cut out shapes with cookie cutters.
- Place cookies on a baking sheet.
- Bake for 8-10 minutes until edges are lightly browned.
- Let cool before decorating.
Notes
- Store cookies in an airtight container.
- You can use different shapes for various holidays.
- Make sure the dough is well chilled for easier handling.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 150
- Sucre: 8g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 0g
- La protéine: 2g
- Le taux de cholestérol: 20mg
Mots-clés: christmas cut out cookies, holiday cookies, festive cookies