Description
Easy Christmas dessert ideas for festive gatherings.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup powdered sugar (for frosting)
- 1 tablespoon milk (for frosting)
- Red and green sprinkles (for decoration)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar.
- Add eggs and vanilla to the butter mixture.
- Gradually mix in the dry ingredients.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes.
- Let cool before frosting.
- Mix powdered sugar and milk for frosting.
- Frost the cooled cake and add sprinkles.
Notes
- Store leftovers in an airtight container.
- Use different colors of sprinkles for variety.
- Can substitute butter with margarine.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 200
- Sucre: 15g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: christmas dessert ideas easy