Description
A festive Christmas dinner buffet featuring a variety of traditional dishes.
Ingrédients
- Roast turkey – 1 whole (12-14 lbs)
- Stuffing – 2 cups
- Green bean casserole – 1 large dish
- Mashed potatoes – 4 cups
- Gravy – 2 cups
- Cranberry sauce – 1 cup
- Pumpkin pie – 1 large pie
- Rolls – 12 dinner rolls
- Eggnog – 1 quart
Instructions
- Preheat your oven to 325°F.
- Prepare the turkey by seasoning it and stuffing it.
- Roast the turkey for about 3 hours or until the internal temperature reaches 165°F.
- While the turkey cooks, prepare the green bean casserole and mashed potatoes.
- Make the gravy using turkey drippings.
- Set the table and arrange the buffet with all dishes.
- Slice the turkey and serve.
- Enjoy your meal with eggnog and dessert.
Notes
- Allow the turkey to rest before carving.
- Make the stuffing a day ahead for better flavor.
- Consider dietary restrictions when planning your menu.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 3 hours
- Catégorie: Dinner
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 800
- Sucre: 15g
- De Sodium: 1200mg
- La graisse: 35g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 100g
- La fibre: 5g
- La protéine: 40g
- Le taux de cholestérol: 120mg
Mots-clés: christmas dinner buffet