Description
A collection of ideas for a festive Christmas dinner menu.
Ingrédients
- Roast turkey – 1 whole (12-14 lbs)
- Stuffing – 2 cups
- Green beans – 1 lb
- Mashed potatoes – 3 lbs
- Gravy – 2 cups
- Cranberry sauce – 1 cup
- Pumpkin pie – 1 (9-inch)
- Red wine – 1 bottle
Instructions
- Preheat oven to 325°F (165°C).
- Prepare the turkey by seasoning and stuffing it.
- Roast the turkey for approximately 3 hours.
- Meanwhile, prepare the mashed potatoes and green beans.
- Make the gravy using the turkey drippings.
- Serve the turkey with stuffing, mashed potatoes, green beans, and gravy.
- Finish with cranberry sauce and pumpkin pie for dessert.
Notes
- Let the turkey rest before carving.
- Use fresh herbs for stuffing for added flavor.
- Pair the meal with a red wine for a festive touch.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 3 hours
- Catégorie: Main Course
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 850
- Sucre: 15g
- De Sodium: 1200mg
- La graisse: 40g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 100g
- La fibre: 5g
- La protéine: 60g
- Le taux de cholestérol: 150mg
Mots-clés: christmas dinner menu ideas