Description
A festive and delightful Christmas Eve dinner that brings loved ones together.
Ingrédients
L'échelle
- 1 whole turkey (12–14 lbs)
- 2 cups of stuffing
- 1 cup of cranberry sauce
- 4 cups of mashed potatoes
- 2 cups of green beans
- 1 cup of gravy
- 1 pumpkin pie
- 1 loaf of bread
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by cleaning and seasoning it.
- Stuff the turkey with stuffing.
- Roast the turkey for about 3 hours, or until the internal temperature reaches 165°F (74°C).
- While the turkey roasts, boil potatoes until tender, then mash with butter and milk.
- Steam green beans until vibrant and tender.
- Prepare gravy using the turkey drippings.
- Serve the turkey with stuffing, mashed potatoes, green beans, and gravy.
- Finish the meal with pumpkin pie and bread.
Notes
- Let the turkey rest for 20 minutes before carving.
- Make stuffing ahead of time for better flavor.
- Use fresh herbs for seasoning.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 3 hours
- Catégorie: Dinner
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 600
- Sucre: 12g
- De Sodium: 800mg
- La graisse: 30g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 60g
- La fibre: 5g
- La protéine: 40g
- Le taux de cholestérol: 120mg
Mots-clés: christmas eve dinner