Description
Delicious finger food ideas for Christmas Eve gatherings.
Ingrédients
L'échelle
- 1 lb shrimp, peeled and deveined
- 1 cup cream cheese
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1 package phyllo pastry
- 1 cup shredded cheese
- 1/2 cup bacon bits
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the oven to 375°F.
- In a bowl, mix cream cheese, sour cream, green onions, garlic powder, and paprika.
- Lay out phyllo pastry and cut into squares.
- Place a spoonful of the cream cheese mixture on each square.
- Add shrimp on top of the mixture.
- Sprinkle with cheese and bacon bits.
- Fold the pastry over to form a pocket.
- Bake for 20-25 minutes until golden brown.
Notes
- Serve warm for best flavor.
- Can be made ahead and frozen.
- Adjust spices according to your taste.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 pieces
- Calories: 150
- Sucre: 1g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 1g
- La protéine: 5g
- Le taux de cholestérol: 30mg
Mots-clés: Christmas Eve finger food ideas, holiday appetizers, festive snacks