Description
A festive high tea experience perfect for Christmas gatherings.
Ingrédients
L'échelle
- 2 cups of all-purpose flour
- 1 cup of sugar
- 1/2 cup of unsalted butter
- 1 cup of milk
- 2 eggs
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1 teaspoon of vanilla extract
- Assorted finger sandwiches
- Mini scones
- Variety of teas
- Seasonal fruits
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, cream butter and sugar, then add eggs and vanilla.
- Combine wet and dry ingredients, then stir in milk.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes until golden.
- Prepare finger sandwiches and mini scones.
- Serve with assorted teas and fruits.
Notes
- Adjust sweetness according to taste.
- Use seasonal ingredients for freshness.
- Pair with your favorite teas.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: British
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 15g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 5g
- Le taux de cholestérol: 50mg
Mots-clés: christmas high tea