Description
A delightful Christmas meat and cheese board featuring a variety of meats, cheeses, fruits, and nuts.
Ingrédients
L'échelle
- 1 lb assorted cheeses (cheddar, brie, gouda)
- 1 lb assorted cured meats (salami, prosciutto, chorizo)
- 1 cup mixed nuts
- 1 cup fresh fruits (grapes, apple slices)
- 1 cup dried fruits (figs, apricots)
- 1 jar olives
- 1 baguette, sliced
Instructions
- Arrange the cheeses on a large wooden board.
- Place the cured meats around the cheeses.
- Add mixed nuts in small bowls on the board.
- Fill spaces with fresh and dried fruits.
- Include a small bowl of olives.
- Serve with sliced baguette.
Notes
- Use a mix of hard and soft cheeses.
- Choose seasonal fruits for freshness.
- Pair with crackers for added variety.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 5g
- De Sodium: 800mg
- La graisse: 25g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 3g
- La protéine: 15g
- Le taux de cholestérol: 50mg
Mots-clés: christmas meat and cheese board, holiday appetizer, cheese platter