Description
Delicious Christmas-themed pancakes for a festive breakfast.
Ingrédients
L'échelle
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Red and green sprinkles
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, melted butter, vanilla, cinnamon, and nutmeg.
- Combine wet and dry ingredients until just mixed.
- Heat a skillet over medium heat and lightly grease.
- Pour batter onto skillet, adding sprinkles on top.
- Cook until bubbles form, then flip and cook until golden.
- Serve warm with syrup or toppings of your choice.
Notes
- Try adding chocolate chips for extra sweetness.
- Serve with whipped cream for a festive touch.
- Store leftovers in the fridge for up to 2 days.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Breakfast
- Méthode: Griddle
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 pancakes
- Calories: 250
- Sucre: 10g
- De Sodium: 300mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 1g
- La protéine: 6g
- Le taux de cholestérol: 50mg
Mots-clés: christmas pancakes, holiday breakfast, festive pancakes